Plant-Forward Recipes for Flexitarian Families.

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Recipes
- Weeknight Dinners
- Sweets
- Breakfast
- Salads
- Dips
- Soups
- Veggies
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About
Recipes
- Weeknight Dinners
- Sweets
- Breakfast
- Salads
- Dips
- Soups
- Veggies
Español

Breakfast
Soups
Veggies
Sweets
Mexican
Mains
Salads
Beverages
Dips
Drinks

Real food. Big flavor. Inspired by culture. Made for everyday life.

Three bowls of colorful quinoa salad, featuring chopped veggies like red bell pepper and green herbs, are arranged on a white surface. Reminiscent of Cauliflower Fried Rice, the salad is garnished with cilantro, with wooden chopsticks beside one bowl.

Cauliflower Fried Rice (Easy + Healthy)

A jar of salsa macha sauce with a spoon on a plate.

Peanut Salsa Macha (Easy Recipe) | Crunchy + Spicy

A collage showcases vibrant cabbage dishes: spring rolls, cabbage salad, soup, roasted red cabbage, and Mexican cuisine tacos with cabbage slaw. In the center, text proclaims “CABBAGE vegetable of the year.”.

Cabbage Is the It-Girl Vegetable of the Year (Mexicans Have Always Known)

WHAT TO COOK TONIGHT

Soups
Veggies
Sweets
DINNER
Salads
Mexican

A blue bowl filled with Mexican Cabbage Soup (Caldo de Repollo), topped with a cilantro leaf, sits on a white surface. To the side are a plate of fresh cilantro, lime wedges in a small bowl, and a white and green striped cloth napkin.

Mexican Cabbage Soup (Caldo de Repollo)

A bowl of creamy zucchini soup topped with cucumber slices and red pepper flakes sits on a white surface beside a bowl of sliced cucumbers and crumbled cheese, with a brown napkin and spoon nearby, all lit by natural sunlight.

Zucchini Leek Soup (Simple & Creamy)

Tres pequeños cuencos con asas azules de sopa de cebolla vegana, cubiertos de queso fundido y pan, reposan sobre una servilleta blanca con dos cucharas de plata a su lado sobre una superficie de mármol claro. Una ramita de tomillo adorna los cuencos.

French Onion Soup (Easy, Delicious with a vegan option)

A white bowl filled with vibrant Moroccan Lentil Soup, topped with fresh kale, lentils, and dried cranberries sits on a dark surface. A patterned napkin and gold spoon complete the inviting vegan presentation.

Moroccan Lentil Soup Recipe (Easy, Hearty & Vegan)

Three bowls of colorful quinoa salad, featuring chopped veggies like red bell pepper and green herbs, are arranged on a white surface. Reminiscent of Cauliflower Fried Rice, the salad is garnished with cilantro, with wooden chopsticks beside one bowl.

Cauliflower Fried Rice (Easy + Healthy)

A rustic green bowl holds Spicy Mexican Potatoes—baby potatoes coated in a reddish seasoning. Next to the bowl on a pale surface are whole dried red chilies and scattered chili seeds, hinting at their fiery flavor.

Papas a la Diabla (Spicy Mexican Potatoes)

A blue bowl filled with roasted broccoli florets, chopped pistachios, and pieces of what appears to be caramelized onions or dried fruit makes this Charred Broccoli Salad shine. A small dish of more pistachios and a striped towel sit nearby on a white surface.

Charred Broccoli Salad (Roasted-Style) with Dates, Mint & Pistachios

Two roasted spaghetti squash rings, inspired by Cacio e Pepe and seasoned with herbs and cheese, sit on a dark plate with a fork atop a turquoise cloth napkin. A tumbler of golden liquid rests on a coaster at the upper left.

Spaghetti Squash Cacio e Pepe

A beige plate holds six neatly stacked Mini Apple Tarts made of glossy, caramelized apple slices, each garnished with a green herb sprig. The plate rests on a folded cloth, with a large spoon and stacked dishes in the background.

Mini Apple Tarts (Easy Muffin-Tin Recipe)

A glass pedestal dish holds a pile of crispy, golden-brown homemade apple fritters dusted with powdered sugar. Chunks of apple peek through the fritters. Nearby, stacked ceramic plates hold part of a fritter. The background is light and minimal.

Apple Fritters (Easy, Homemade & Perfectly Crispy)

A marble surface with chocolate almond biscotti stacked on a white rectangular plate, scattered nuts, two glasses of red wine, a spoon with cocoa powder, and a small bowl of chocolate chunks in the background. Crumbs and biscotti pieces are scattered around.

Healthy Chocolate Almond Biscotti (Vegan & Dairy-Free)

Slices of candied pumpkin, or Calabaza en Tacha, are arranged on an oval plate, with one piece on a round tan plate. A gold spoon rests nearby, while cinnamon sticks and star anise hint at the warm spices in this classic Mexican dessert.

Mexican Sweet Pumpkin Dessert, Calabaza en Tacha

Three bowls of colorful quinoa salad, featuring chopped veggies like red bell pepper and green herbs, are arranged on a white surface. Reminiscent of Cauliflower Fried Rice, the salad is garnished with cilantro, with wooden chopsticks beside one bowl.

Cauliflower Fried Rice (Easy + Healthy)

Two plates with sloppy joe-style sesame seed burgers, topped with lettuce and sliced cucumber, sit on a white surface. Each plate includes shredded cabbage salad, and two glasses of white wine are nearby against a plain, light-colored background.

Vegan sloppy joes, a perfect recipe

A golden-brown mushroom Wellington cut in half reveals a savory vegetarian Wellington filling inside flaky puff pastry. It sits on a wooden board with thyme, while a rust-colored cloth and blurred decorative plant are visible in the background.

Portobello Wellington

Dos platos con enchiladas de camote doradas y dobladas, generosamente cubiertas de cremosa salsa verde y espolvoreadas con hierbas frescas. Un pequeño cuenco con salsa y una servilleta con motivos verdes están cerca, sobre una superficie clara. La comida parece fresca y vibrante.

No-Bake Vegan Enchiladas (Sweet Potato Enchiladas with Salsa Verde & Poblano Crema)

A bowl of Emerald Kale Salad with shredded cabbage, chickpeas, and herbs sits on a marble surface. A block of Parmesan cheese on crumpled brown paper and black salad servers are nearby, creating a bright and fresh Hillstone-inspired scene.

My Version of Emerald Kale Salad (inspired by Hillstone)

A blue bowl filled with roasted broccoli florets, chopped pistachios, and pieces of what appears to be caramelized onions or dried fruit makes this Charred Broccoli Salad shine. A small dish of more pistachios and a striped towel sit nearby on a white surface.

Charred Broccoli Salad (Roasted-Style) with Dates, Mint & Pistachios

A plate with wedges of purple radicchio drizzled with bold, Creamy Parmesan Dressing and garnished with chopped herbs. A gold fork and beige napkin sit beside the plate, while more dressing glows in soft natural light. Easy elegance on display.

Creamy Parmesan Dressing (Easy, Bold, Ready in Minutes)

A bowl of fresh green and purple Winter Green Salad with crunchy garlic croutons on top sits on a gray surface. Two gold salad servers are placed beside the bowl. The salad appears vibrant and crisp.

Winter Green Salad with Grainy Mustard Vinaigrette & Garlic Croutons

A jar of salsa macha sauce with a spoon on a plate.

Peanut Salsa Macha (Easy Recipe) | Crunchy + Spicy

A collage showcases vibrant cabbage dishes: spring rolls, cabbage salad, soup, roasted red cabbage, and Mexican cuisine tacos with cabbage slaw. In the center, text proclaims “CABBAGE vegetable of the year.”.

Cabbage Is the It-Girl Vegetable of the Year (Mexicans Have Always Known)

A blue bowl filled with Mexican Cabbage Soup (Caldo de Repollo), topped with a cilantro leaf, sits on a white surface. To the side are a plate of fresh cilantro, lime wedges in a small bowl, and a white and green striped cloth napkin.

Mexican Cabbage Soup (Caldo de Repollo)

A rustic green bowl holds Spicy Mexican Potatoes—baby potatoes coated in a reddish seasoning. Next to the bowl on a pale surface are whole dried red chilies and scattered chili seeds, hinting at their fiery flavor.

Papas a la Diabla (Spicy Mexican Potatoes)

A smiling woman with blonde hair, wearing a white blouse, stands in a bright kitchen. She holds a glass of white wine and leans on a counter with fresh tomatoes, an onion, and leafy greens in front of her. The atmosphere looks cheerful and relaxed.

I’m Alejandra—a Mexican cook, mom, and flavor lover living in Houston.

I share real food with big flavor, inspired by my culture and everything I’ve picked up along the way. Most of what I cook is plant-forward, designed with flexitarian families in mind — always made for everyday life and meant to bring us together at the table.

Mexican Favorites

A vibrant Peach Pico De Gallo in a speckled blue bowl on a marble surface. The mix includes diced peaches, chopped cilantro, onions, and jalapeños, showcasing a colorful blend of orange, green, and white. Finely chopped ingredients create an appetizing dish that's perfect for any occasion.

How To Make Peach Pico De Gallo (In 5 Minutes!)

A bowl of Vegan soup with meatballs and vegetables.

Mexican Meatball Soup Recipe, Sopa de Albóndigas

Receta de sopa de pasta y verduras mexicana.Healthy Mexican pasta and veggies soup

Healthy Mexican pasta soup with veggies soup

A plate with two Enchiladas Verdes topped with green salsa, melted cheese, and chopped cilantro sits beside a baking dish of more enchiladas. A fork rests on a striped towel. The enchiladas are generously covered in sauce and cheese.

Pulled “Pork” Enchiladas Verdes (with Oyster Mushrooms)

BREAKFAST

homemade vegan pancakes

Homemade vegan pancakes

A round wooden plate holds four homemade sopes topped with refried beans, shredded lettuce, sour cream, salsa, and cilantro. A fork, knife, yellow napkin, small bowl of salsa, green drink, and jug sit nearby on a light surface.

Mexican Sopes Recipe (antojito)

A glass of golden yellow turmeric latte with a frothy top sits on a black saucer, accompanied by a gold metal straw. A gray cloth is draped to the side, and a golden spoon with turmeric powder or Golden Banana Smoothie mix rests in the foreground.

Golden Banana Smoothie

A glass filled with creamy overnight oats and chia seeds, topped with fresh berries like sliced strawberries and blueberries, sits on stacked white plates. A spoon rests nearby, alongside a vibrant strawberry and a purple napkin.

Overnight Oats with Chia Seeds and Berries

SoUPS

A bowl of vibrant red kimchi stew with tofu cubes, rice, and green onions is placed on a white surface. Beside the bowl are two small dishes: one with a piece of kimchi and the other with a dollop of red paste on a wooden spoon resting on the edge.

Easy Tofu Kimchi Soup Recipe

Un nutritivo plato de sopa de primavera con pasta ditalini, garbanzos, espinacas y hierbas finamente picadas, cubierto con queso rallado. La sopa se sirve en un bol blanco con una cuchara,

How To Make Spring Minestrone (Easy, Healthy, Vegan)

Vegan Spicy Creamy Tomato Soup Recipe

Pho with Zucchini Noodles

VeGGIES

A black skillet filled with easy asparagus, sautéed to a bright green, sits on a light grey surface. A beige cloth is wrapped around one pan handle. Above the skillet, a small wooden bowl of coarse salt with a tiny spoon is placed.

Easy sauteed Asparagus (Pan-fried method)

A white rectangular plate showcases roasted delicata squash with a savory pecan crumble, all highlighted by a maple chipotle glaze. The dish rests on a wooden and marble board. Beside it, a green cloth napkin and gold utensils with wooden handles sit elegantly on the white countertop.

Roasted Delicata Squash with Maple Chipotle Glaze and Pecan Crumble

A plate with two vibrant Vegan Tacos filled with colorful diced vegetables sits beside a small jar of salsa. A glass of yellow drink, a bowl of chopped herbs, and a wooden dish of salt rest nearby on the beige surface.

Easy Sweet Potato and Potato Tacos (15-Minute Vegan Tacos)

A black Staub pan sits on a white countertop, filled with a colorful mix of chopped vegetables including zucchini, tomatoes, and corn. A green chili pepper rests on top of the vegetables, and a wooden spoon lies in the pan. In the background, there is a small bowl of salt and a stack of tortillas.

Calabacitas Recipe (Mexican Zucchini & Corn) | Easy + Authentic

SWEETS

homemade graham crackers

Homemade Graham Crackers Smores

Two glass mugs of spiced mulled wine topped with star-shaped slices on a round tray. Garnished beautifully with orange slices, a small bowl of pomegranate seeds, cinnamon sticks, and star anise. Apples and orange segments grace the light gray marbled surface.

Easy Mulled Wine Recipe (Warm, Spiced & Cozy)

Recipe for best vegan birthday cake, chocolate cake

Best Vegan Chocolate Cake Recipe Ever

7- ingredient no-bake chocolate Almond bars

DINNER

A Miso Salmon Bowl featuring rice, crispy miso salmon pieces, cucumber slices, avocado, green onions, and sesame seeds, garnished with fried onions. Surrounding the bowl are lemon wedges, extra green onions, fried onions, and sesame seeds.

Miso Salmon Bowl Recipe

Cold Arugula Pasta with Lemon Garlic Dressing

Quinoa noodles with almond butter sauce, much better than take-out dinner

10-minute Almond butter noodles

Receta de tostada ahogada

Mexican Drowned tostada, tostada sinaloense

salads

Orange Beet salad

Mexican Christmas salad

Authentic Mexican Christmas Salad

Receta de ensalada arcoiris super detox, fácil de hacer, super nutritiva y bien rica.

Detox Salad (Nourishing, Fresh & Easy)

Recipe for vegan aguachile, easy, fresh and raw.

Vegan Aguachile, Cauliflower Aguachile

DRINKS

mimosa prosecco 2

The best, best prosecco mimosa

Delicious Peach Wine Slushie: My favorite summer drink

hibiscus and strawberry margaritas

Strawberry and hibiscus margaritas Mocktail

A glass pitcher with a blue handle, filled halfway with bright red Mexican Watermelon Water, sits on a white surface. Beside it are two tall glasses of refreshing Watermelon Agua Fresca on folded white napkins, against a light, neutral background.

Watermelon Agua Fresca (Easy Mexican Watermelon Water)

appetizers

A person wearing a blue shirt holds a patterned bowl filled with thin, crispy, healthy sweet potato chips. The left hand supports the bowl as the right hand picks up a chip. The softly blurred background keeps the focus on the snack.

Healthy Baked Sweet Potato Chips (Easy & Crispy!)

Three rectangular seed and nut bars, resembling tempting juice pulp crackers, rest on a parchment-lined surface. They boast visible pumpkin seeds, flaxseeds, and chopped nuts. Set against a light-colored countertop, their coarse, crunchy texture is highlighted in their close arrangement.

How to make the best juice pulp crackers

Hummus with roasted garlicky mushrooms

creamy jalapeño salsa

Creamy Jalapeño Salsa (Easy 3-Ingredient Mexican Sauce)

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Breakfast
Soups
Veggies
Sweets
Mexican
Mains
Salads
Beverages
Dips
Drinks

Real food. Plant-forward with options for all.

This is cooking for real families with different ways of eating. You’ll find vegetarian and plant-forward recipes, plus flexible options to make each dish your own. And while AleCooks isn’t only a Mexican food blog, it’s where my Mexican roots shine through in bold, plant-forward recipes full of flavor.

Piloncillo y Vainilla LLC participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

© 2026 Piloncillo&Vainilla

About
Recipes
- Weeknight Dinners
- Sweets
- Breakfast
- Salads
- Dips
- Soups
- Veggies
Español

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