Mouthwatering Lettuce Taco wraps

This recipe for pico de gallo with roasted corn and black beans is perfect for nachos, lettuce taquitos, or other Mexican dishes that you want to enhance.This recipe for pico de gallo with roasted corn and black beans is perfect for nachos, lettuce taquitos, or other Mexican dishes that you want to enhance.

Pan Con Tomate: A Step By Step Guide

Discover the art of crafting the perfect pan con tomate with this straightforward guide, complete with visuals. This Spanish dish, with its simple preparation and delightful taste, is a joy to create and savor!

ROASTED mango HABANERO SALSA

About the Mango habanero salsa This roasted habanero mango salsa strikes the perfect balance between sweet and spicy. The habaneros provide a nice kick, while the mango adds a sweetness that offsets the spice. This salsa is flavorful and has a slight spiciness and sweetness, making it ideal for serving …

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A bowl of avocado hummus topped with grilled jalapenos, surrounded by corn tortilla chips on a hexagon-patterned surface. Nearby are drinks, including a green can and a clear bottle, both served in glasses with ice. A juiced lime half and a blue shark-shaped bottle opener complete the scene.

Spicy Avocado hummus

About this recipe Avocado hummus is my go-to snack as it offers a burst of flavor with roasted chiles, garlic, cilantro, and avocado. It’s the perfect choice when I’m stuck between choosing a delicious hummus or guacamole. How to make hummus with avocado? Roast the serrano pepper and garlic for …

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creamy jalapeño salsa

Creamy Jalapeño Salsa (jalapeno salsa)

With just three ingredients, you can easily make this smooth and zesty jalapeño salsa. This salsa is so versatile, it’s sure to jazz up the flavor of any dish with a spicy kick.

Hummus with roasted garlicky mushrooms

About this recipe This is one of the best ways to eat hummus as a complete meal. It is delicious and extremely satisfying. I eat it with a freshly baked baguette and a glass of red wine. The best part of this recipe is that you can use store-bought or …

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mango ceviche

mango Ceviche, delicious and vegan

This vegan mango ceviche recipe is easy, delicious, and authentically Mexican. With this recipe, you can show that eating healthy and vegan can be both easy and delicious.

How to make the best juice pulp crackers

About this recipe Did you know that you can make some delicious crackers using juice pulp? After years and years of juicing, I have discovered a few tips for making the most of vegetable juice pulp. In this recipe, I used carrot juice pulp to make some delicious crackers that …

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Black bean Pineapple salsa

About this recipe This pineapple salsa with black beans & avocado is bright and fresh, vegan, and crunchy, sweet, and spicy. It is easy to prepare, and you will want to add it to everything. You can use it as you would use the typical Mexican Pico de Gallo made …

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Authentic Mexican salsa verde recipe

Authentic Mexican salsa makes everything better There are a “million” salsa recipes in Mexico, and the beauty is that there is no wrong way to prepare them. For example, a Mexican salsa verde can be made with raw ingredients, roasted tomatillos, steamed, baked, or boiled. You can cook the cilantro …

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