WHAT TO COOK TONIGHT

I’m Alejandra—a Mexican cook, mom, and flavor lover living in Houston.
I share real food with big flavor, inspired by my culture and everything I’ve picked up along the way. Most of what I cook is plant-based, all of it is made for everyday life and always meant to bring us together.
BREAKFAST
SoUPS
VeGGIES
SWEETS
DINNER
salads
Avocado Grapefruit Salad with Pistachios and Shallot Vinaigrette
Winter Green Salad with Grainy Mustard Vinaigrette & Garlic Croutons
DRINKS
Dips
My recipes featured in
