Magic Michelada Ice Cubes (The Best Way to Make a Michelada)
Sopa de Albóndigas (Mexican Meatball Soup Recipe, with Vegan Option)
WHAT TO COOK TONIGHT

I’m Alejandra—a Mexican cook, mom, and flavor lover living in Houston.
I share real food with big flavor, inspired by my culture and everything I’ve picked up along the way. Most of what I cook is plant-based, all of it is made for everyday life and always meant to bring us together.
BREAKFAST
SoUPS
VeGGIES
SWEETS
MAINS
salads
DRINKS
Dips
My recipes featured in
