About this salad This farro salad with chickpeas can easily be adapted. You can use different grains like rice, quinoa, barley, or orzo—Use the vegetable you have on hand—the same with roasted vegetables. Use cauliflower or broccoli. Use green beans, broccolini, or asparagus. Use the vegetable that you have on
About this recipe These spicy roasted potatoes with avocado pico de gallo are the perfect Mexican side dish or botana. The spicy potatoes are crispy on their own, but with the fresh and bright flavors of the pico de gallo and the creaminess of the avocado, you will have the
This split pea soup recipe is far from ordinary. Filled with Persian flavors and fresh herbs, it’s the perfect comforting meal for a chilly evening. You can prepare it easily in an Instant Pot, a crockpot, or on the stovetop. This vegan soup also freezes well for future meals. Enjoy
This soup recipe is a healthy and delicious combination of broccoli, leafy greens, and navy beans, providing a great source of plant-based protein and essential nutrients. About this recipe This broccoli, greens, and navy bean soup is the absolute best. It is the type of soup you can eat for
About this recipe If you have never tried roasted romaine lettuce, you are missing out on a delicious and nutritious culinary experience. This recipe is perfect for those looking to try a different salad full of flavor. It is also very easy to prepare and the tahini dressing is wonderful.
This simple recipe for homemade enchilada sauce is the only one you’ll need. It’s a great fridge staple that allows you to quickly make healthy and delicious Mexican dishes. This vegan recipe allows you to adjust the spiciness to your liking. About this recipe This easy homemade enchilada sauce recipe
About this recipe Tuscan cuisine has a true treasure in its midst – Panzanella. This dish is a perfect blend of simplicity, freshness, and unforgettable flavors. Despite its humble origins, it is an absolutely delicious treat.. This delightful tomato and bread salad is evidence that with basic ingredients, one can
This recipe for a healthy kale sandwich is one of my favorite recipes ever. It comes together in less than ten minutes, and it is so healthy you could even have a side of chips with it. How to make a vegan Sandwich? It is straightforward; instead of thinking of
Having roasted vegetables in the fridge is a lifesaver, especially during busy months where you have a million other activities to do. The holiday season involves gift buying, traveling, planning, hosting, and cooking many different dishes. This recipe for roasted vegetables (and how I made them) is so good that
In Mexico, quesadillas can be made with everything; they do not have to have cheese in them. That’s why these quesadillas without cheese, white bean and kale vegan quesadillas, and kale have become my favorite recipes for vegan quesadillas. White bean and kale vegan quesadillas with avocado and so much
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