Caldo Tlalpeño (Vegan)
A cozy, smoky, and nourishing Mexican soup—without the chicken but with all the flavor. Ready to try it? 🍲✨
A cozy, smoky, and nourishing Mexican soup—without the chicken but with all the flavor. Ready to try it? 🍲✨
Healthy Vegan Frito Pie with Black Bean Chili & Poblano Crema
This grilled cabbage sarandeada is a plant-based twist on pescado sarandeado! Smoky, spicy, and citrusy, it’s the perfect addition to your next barbecue.
Warm up with this Mexican Spiced Hot Chocolate—a rich and creamy drink infused with cinnamon, nutmeg, allspice, and a hint of chile ancho. Made with real semisweet chocolate and Mexican vanilla, this easy homemade hot chocolate is perfect for cozy nights and holiday gatherings! 🍫☕ #MexicanHotChocolate #HotChocolateRecipe #CozyDrinks #HolidayDrinks
This Crunchy Red Cabbage Salad with Peanut Butter Dressing is the perfect balance of crisp textures and bold flavors, making it a go-to side dish or light meal. Plus, it’s packed with nutrients and is naturally plant-based.