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Cookbook
Recipes
About
- Let’s Talk
- Privacy Policy
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Breakfast
Soups
Veggies
Sweets
Mexican
Mains
Salads
Beverages
Dips
Drinks

The Best Vegan Chocolate Chia Pudding (Easy & Creamy!)

A creamy purple smoothie is being poured from a blender into a textured glass. Another identical glass, partially filled with the same favorite blueberry banana smoothie, is visible in the background. Fresh green kale leaves and a few dark blueberries are placed on a light, textured surface next to the glass.

Blueberry banana smoothie, the perfect smoothie

Sheet pan gnocchi with herbed butter

sopa de lentejas rojas

Red Lentil soup with coconut milk

A baking sheet filled with homemade croutons, cut into rustic, irregular cubes with crispy, toasted edges and lighter, chewy centers. The golden-brown croutons are perfectly spaced on a light-colored surface—ideal for easy crouton recipes.

Homemade Croutons (3 Easy Methods)

Vegan cream of mushroom soup

Un donut de chocolate con chispas de menta encima.

Baked Vegan chocolate donuts

Two bowls of black bean soup with masa harina dumplings rest on a vibrant pink surface. Each bowl brims with rich, dark broth and herbs. A wooden plate displays sliced cucumbers and mint leaves, while a gold spoon nearby adds a touch of elegance to the setting.

Black bean soup with masa harina dumplings

Homemade bread crumbs

Overhead view of a bowl of Easy Italian Soup with kale, carrot, and beans, topped with torn bread on a blue plate. A striped napkin and spoon rest nearby. Part of another bowl and a glass of dark drink sit on the gray surface.

Easy Italian Pasta e Fagioli Soup (Pasta & Bean Soup)

vegan chocolate mug cake with whipped coffee

A black bowl with oven-baked risotto and bread on a table.

Pumpkin sage Oven-baked risotto

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Breakfast
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Real food. Plant-forward with options for all.

This is cooking for real families with different ways of eating. You’ll find vegetarian and plant-forward recipes, plus flexible options to make each dish your own. And while AleCooks isn’t only a Mexican food blog, it’s where my Mexican roots shine through in bold, plant-forward recipes full of flavor.

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