Why You’ll Love These Lemon Blueberry Muffins These lemon blueberry muffins are a perfect blend of tangy and sweet, with a light and fluffy texture that makes them irresistible. Here’s why you’ll love them: Tips for Making the Best Muffins
This zucchini galette is a savory galette that is quick to make and perfect to serve as breakfast, lunch, or dinner. I love making this recipe in the summer because that’s when zucchini is best.
About this recipe Did you know that you can make delicious crackers using juice pulp? After years of juicing, I have discovered a few tips for making the most of vegetable juice pulp. In this recipe, I used carrot juice pulp to make some delicious crackers that are perfect for …
Get ready to indulge in the magic of vegan baking with our American-style chocolate chip scones! These scones are so rich, tender, and bursting with chocolatey goodness that you won’t believe they’re vegan. Whether you’re a vegan or just a chocolate lover, these scones are a dream come true. Trust me, you won’t be able to resist the heavenly taste of these dairy-free delights. Bake a batch, share them with your peeps, and enjoy!
About this recipe This is the perfect recipe for chocolate chip muffins. They are soft on the inside with a slightly crispy outside. These vegan muffins are very easy to make and ideal to make with children. When my kids were little, I loved to make them with them. They …
About this recipe These vegan chocolate chip and peanut butter cookies combine perfectly delicious and classic flavors. The cookies have crispy edges and a soft, delicious center. You can get the peanut butter chips at the supermarket or on Amazon. If you can’t get them, use chopped peanuts, any chocolate …
About this recipe Vegan Chocolate Muffins are the ultimate treat for anyone looking to indulge in a dairy-free, egg-free, and guilt-free treat. They’re perfect for breakfast, as a mid-day snack, or even as a delicious end to a delightful dinner. This vegan muffin recipe is perfect for making quick and …
These vegan scones don’t rely on eggs, butter, or milk to achieve the perfect texture. They have fresh cranberries, a subtle orange flavor from the zest and a gorgeous golden crust from the sugar. These vegan cranberry orange scones will soon become one of your favorite vegan treats.
About this recipe Vegan apple cider donuts encompass the essence of autumn in each bite. Their flavor is between sweet and tangy with a hint of warm spices, reminiscent of cozy apple baked goods and Autumn flavors. The delightful combination of fresh apple cider, gently folded into a fluffy, vegan …
About this recipe This Easy Vegan Cornbread Recipe is a crowd-pleaser and made with natural ingredients. It’s simple, easy, and uses pantry ingredients. I am not a fan of gritty textures in my food. I have tried several vegan cornbreads, including the Southern purist version made solely with cornmeal, and …