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alecooks

  • Cookbook
  • Recipes
    • Weeknight Dinners
    • Sweets
    • Breakfast
    • Salads
    • Dips
    • Soups
    • Veggies
  • About
    • Let’s Talk
    • Privacy Policy
  • Español
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Alejandra Graf

Chipotles in Adobo: what are they and best hack

Cranberry sauce

Homemade cranberry sauce with orange

Mezcal Apple cider cocktail

Toffee (Chocolate Almond Toffee with Vegan or Regular Butter)

A round vegan chocolate chip bundt cake is on a plate, topped with a dusting of cocoa powder. Slices are cut, revealing a golden interior with visible chocolate chips. A few chocolate chips are scattered on the blue surface beside the plate. An orange fruit is blurred in the background.

Vegan chocolate chip pumpkin bread

How to make homemade vegan hot chocolate?

Crispy Air fryer mushrooms

A small black bowl filled with chipotle roasted chickpeas sits on a light, textured surface. A few chickpeas are scattered around, displaying their golden-brown, crispy appearance and hinting at a savory, crunchy snack.

CHIPOTLE ROASTED CHICKPEAS

German creamy cucumber dill salad

All About Habanero Peppers (Scoville, Uses, Recipes & More)

A golden-brown calzone, sliced open, reveals melted cheese and vegetables. It rests on crumpled white parchment paper beside a small ceramic bowl brimming with tomato sauce and a wooden spoon. A few basil leaves are artfully scattered around, adding a fresh touch to the savory scene.

How to Bake the Perfect Calzone: A Simple Step-by-Step Guide

A glass jar filled with a reddish-brown chili crunch sauce and flakes sits on a white surface. Beside it, a metal spoon with the crunchy mixture and a small strainer. In the blurred background, a black mug with a wooden handle is visible. The scene is brightly lit, suggesting a kitchen setting.

CHILI crunch – a super easy recipe

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  2. Author: Alejandra Graf
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  • Breakfast
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Real food. Plant-forward with options for all.

This is cooking for real families with different ways of eating. You’ll find vegetarian and plant-forward recipes, plus flexible options to make each dish your own. And while AleCooks isn’t only a Mexican food blog, it’s where my Mexican roots shine through in bold, plant-forward recipes full of flavor.

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  • Cookbook
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    • Weeknight Dinners
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  • About
    • Let’s Talk
    • Privacy Policy
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