Alejandra Graf
In this post, you will find perfect vegan Mexican recipes to celebrate a special day, satisfy a craving for Mexican food, or eat something healthy and full of flavor. Vegan tortilla Soup This authentic vegan tortilla soup is one of the easiest and most delicious soups you’ll ever find or
This simple recipe for homemade chipotle enchilada sauce is the only one you’ll need. It’s a great fridge staple, allowing you to quickly make healthy and delicious Mexican or Tex-Mex dishes. This vegan recipe allows you to adjust the spiciness to your liking.
About this recipe Growing up, I ate this dish pretty often. My mom made it with pork, and it was one of those comforting meals that always made me feel good. You’ll find it in homes across Mexico. But in this version, I’m swapping the meat for something just as
About this recipe Every bite of these vegan birria tacos is a total dream. The corn tortilla, stuffed with the meaty oyster mushrooms, is cooked in a chili broth with spices and is topped with cilantro, onion, and lime juice. Wow! Mexican flavors at their best. These vegetarian tacos are
About this recipe Nothing says “fall” quite like pumpkin spice’s cozy, warm flavors. And when you combine that beloved autumn flavor with the rich sweetness of chocolate chips, something magical happens! Why pumpkin spice? For me, pumpkin spice means fall because of the combination of spices like cinnamon, nutmeg, cloves,
This savory granola is full of wonderful flavors; it’s made with coconut, oatmeal, and seeds. It’s perfect for adding that delicious EXTRA-CRUNCH to soups and salads or any other dish that needs a flavor punch. With this savory granola, you will never eat a bland and sad salad ever again, my promise to you.
I really never thought that making peanut butter at home was that easy! Learn how I make dark chocolate peanut butter with this step-by-step tutorial recipe. Ingredients Peanuts. I like to use dry, unroasted peanuts. But you could use any kind of peanut you like, salted or honey-roasted peanuts, etc. Chocolate. I
About this recipe Kimchi soup, or Kimchi Jjigae, is a popular Korean dish loved for its rich, tangy flavors and comforting warmth. I learned to make it one winter when I was cold, lazy, and in the mood for something delicious. So, I came across this easy tofu kimchi soup
About this recipe If you’re craving a comforting, hearty Mexican dish but want to keep it plant-based, this Mexican beef picadillo made with a delicious meat alternative is your go-to. I was born in Mexico City, and this is the recipe we grew up eating; it is the authentic Central
Discover 5 easy and delicious smoothie bowl recipes, including rainbow, berry, and dragon fruit options. Perfect for a quick, healthy, and vibrant start to your day. Get inspired with these nutrient-packed breakfast ideas!