Alejandra Graf

chiles toreados

How to make chiles toreados

A gray plate with beef liver slices topped with red sauce, crumbled cheese, cilantro, and onion slices. A drizzle of white crema adds contrast. A gold fork rests on the plate. In the background, a small bowl of crumbled cheese is visible on a white surface.

Entomatadas con Frijol (Mexican Bean-Filled Entomatadas)

Four golden-brown pastries are lined on a parchment paper-covered baking sheet. Their flaky, puff pastry appearance and uneven, curved shapes suggest they might be homemade puff pastry-wrapped stuffed peppers. The textured grey background enhances the warm tones of the pastries.

Stuffed Poblano Pepper in Puff Pastry (vegetarian)

A ceramic plate holds two Molletes topped with melted cheese and fresh salsa, including tomatoes, onions, and herbs. Beside the bread, a small bowl contains extra salsa with a wooden spoon, all set on a light stone surface—an authentic touch of Mexican food delight.

Molletes con chorizo

An authentic speckled ceramic bowl brims with vibrant pico de gallo on a light surface. The lively mix includes diced red tomatoes, chopped white onions, green cilantro, and jalapeños. A wooden spoon is partially immersed in the fresh ingredients, offering a rustic touch.

Authentic Pico de Gallo

A clear plastic container holds several fresh, bright green cactus paddles stacked neatly. The paddles have small, scattered thorn marks and light green edges. A white paper towel lines the container on the bottom and partially covers the top paddles.

How to Store Cactus Paddles (Nopales)

Una persona sostiene un frasco de vidrio lleno de una vibrante ensalada mediterránea de quinoa. Incluye capas de quinoa, pepinos en rodajas, tomates cherry y pollo a la parrilla. Un tenedor dorado está escondido debajo de la tapa. El fondo está difuminado, lo que enfatiza el colorido contenido de esta delicia saludable.

Make-Ahead Mediterranean Quinoa Salad

Two glasses of green smoothies with glass straws sit on a round wooden tray, resembling vibrant Mexican green juice. Beside them is a small wooden bowl filled with sliced green vegetables. The background features a tiled wall in light gray, emphasizing the fresh and healthy beverage option.

Mexican Cactus Green Juice

A quartet of dark green poblano peppers rests on a round wooden cutting board with a handle, set upon a hexagonal white tile surface. To the left, a patterned cloth peeks into view. The scene is bathed in soft, natural lighting.

How to Freeze Poblano Peppers

A dark, round bowl filled with creamy yellow curry featuring chunks of grilled eggplant, rice, and topped with chopped peanuts and cilantro. A lime wedge sits on the side of the bowl. A striped cloth napkin is partially visible on the left, set against a textured gray background.

Coconut Peanut Curry (Under 30 Minutes!)

A gray plate with white rice topped with glazed chicken, broccoli, sliced cucumbers, and sprinkled sesame seeds. Next to it is another similar plate. A glass of sparkling water sits on a speckled coaster. A can sits nearby next to a folded gray cloth with utensils on it.

Crispy Sesame Tofu and Broccoli

A black plate holds an Estrujadas Veracruzanas, a traditional Mexican dish from Tuxpan, topped with sliced red onions, cilantro, and red salsa. A fork rests alongside it. Nearby, bowls of creamy white sauce and chopped herbs accompany a mug with extra red salsa on a speckled plate.

Estrujadas Veracruzanas: A Traditional Mexican Dish from Tuxpan

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