Our recipes in your inbox 😊

Click Here
Grilled cabbage slices in a black baking dish, charred with a reddish glaze reminiscent of sarandeada sauce. Beside the dish, a white platter holds sliced cucumbers, red onions, tomatoes, and lime wedges, all arranged beautifully on a marbled surface.

Grilled cabbage with sarandeada sauce

This grilled cabbage sarandeada is a plant-based twist on pescado sarandeado! Smoky, spicy, and citrusy, it’s the perfect addition to your next barbecue.

A rustic ceramic mug filled with frothy Mexican hot chocolate sits on a patterned, woven coaster. A cinnamon stick rests on the mug's rim. A light gray napkin is placed beside it on a marble surface, while a smooth, neutral backdrop frames the cozy scene.

Mexican Spiced Hot Chocolate

Warm up with this Mexican Spiced Hot Chocolate—a rich and creamy drink infused with cinnamon, nutmeg, allspice, and a hint of chile ancho. Made with real semisweet chocolate and Mexican vanilla, this easy homemade hot chocolate is perfect for cozy nights and holiday gatherings! 🍫☕ #MexicanHotChocolate #HotChocolateRecipe #CozyDrinks #HolidayDrinks

A vibrant Crunchy Red Cabbage Salad in a bowl features sliced cucumbers, carrots, red cabbage, and peanuts, all mixed with fresh cilantro. To the side, there's a small dish containing more peanuts. The light marbled surface background enhances the colorful ingredients.

Crunchy Red Cabbage Salad with Peanut Butter Dressing

This Crunchy Red Cabbage Salad with Peanut Butter Dressing is the perfect balance of crisp textures and bold flavors, making it a go-to side dish or light meal. Plus, it’s packed with nutrients and is naturally plant-based.

+More Recipes