Alejandra Graf

A small blue-gray plate with a swirl of reddish-brown homemade spice blend sits on a white marble surface. Nearby, a gold measuring spoon filled with more of the seasoning and a glass jar, partially visible, complete the composition.

Homemade Tajín Seasoning (When you are out of Storebought)

A partially eaten red popsicle with a wooden stick rests on a speckled beige plate. Dried purple flower petals are scattered on the light gray textured surface beside the plate. The scene is bright and minimalistic.

Watermelon Paletas with Hibiscus Chamoy & Chile (Jamaica Enchilada Style)

A yellow bowl holds eight vibrant Mexican Watermelon Popsicles, dusted with chili powder. The popsicles are arranged in a circle with sticks outward, and chili powder is scattered on the treats and around the bowl.

Watermelon Paletas (Mexican Watermelon Popsicles)

A glass pitcher with a blue handle, filled halfway with bright red Mexican Watermelon Water, sits on a white surface. Beside it are two tall glasses of refreshing Watermelon Agua Fresca on folded white napkins, against a light, neutral background.

Watermelon Agua Fresca (Easy Mexican Watermelon Water)

A close-up of roasted poblano peppers on a metal baking tray reveals their blistered skins with charred spots, showcasing the roasting process. The vibrant green color contrasts with darker, browned portions. The background features a dark, out-of-focus surface, highlighting the peppers' texture.

12 must-try recipes with poblano peppers

A green bowl filled with Mexican Pasta Salad—macaroni pasta, chickpeas, green peas, diced carrots, and sliced green chilies—tossed in a Creamy Jalapeño Dressing. The bowl rests on a white surface beside a napkin and yellow-tipped spoon.

Mexican Pasta Salad with Chickpeas and Creamy Jalapeño Dressing

A black bowl with white rice, green Thai curry with tofu, and julienned carrots, garnished with fresh cilantro. A hand holds the bowl over a light cloth napkin, with a lemon wedge and another bowl partly visible in the background.

Thai Green Curry Recipe (Easy, Flavor-Packed & Customizable)

Vegan Sweet Potato Enchiladas with Lentils (Easy & Healthy Mexican Recipe)

A white scalloped bowl filled with Mexican lentil soup, garnished with herbs, sits on a folded light blue cloth napkin. Visible ingredients include orange carrots and green lentils. A metal spoon with a wooden handle rests nearby on a white surface.

Mexican Lentil Soup (Sopa de Lentejas)

Two hands hold a vibrant collard greens burrito cut in half, revealing layers of purple cabbage, orange bell pepper, and other fresh vegetables wrapped in white paper with a red string, set against a bright, softly-lit background.

Collard Greens Wraps (Healthy, Vegan & Perfect for Leftovers!)

Salsa de Cacahuate (Mexican Peanut Salsa Recipe)

Una persona sostiene un cuenco gris lleno de cremoso helado de chocolate vegano y sirve un poco con una cuchara dorada. La persona lleva una manga oscura con un puño rosa, y una servilleta malva doblada descansa debajo del bol. Otra cuchara dorada descansa cerca, sobre una superficie blanca.

4 Ingredient Vegan Chocolate Ice Cream (No-Churn Option!)

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