What is Horchata Latte?
A Horchata Latte is a delightful fusion of traditional horchata—a refreshing drink made from rice, almonds, or seeds soaked in water and spiced with cinnamon—and rich espresso. This unique blend combines the creamy sweetness of horchata with the robust intensity of coffee, making it a favorite among coffee enthusiasts and those who enjoy exploring new taste profiles. In recent years, horchata has become more and more popular, variations like the iced horchata latte have gained tons of popularity, especially during the summertime.
How to Make Horchata Latte at Home?
Creating your own Horchata Latte at home is a breeze, and it gives you the freedom to adjust the flavors to your preference. Here’s a straightforward guide to making this exquisite beverage:
Ingredients
- Homemade or store-bought horchata, you could also use oatmilk horchata
- Espresso or 1/3 cup of strong brewed coffee
- Ground cinnamon, for garnish
- Ice cubes (for an iced version)
Instructions
Prepare the Espresso: Brew a shot of espresso using your espresso machine. If you don’t have one, strong brewed coffee can also work well.
Mix: In a large glass filled with ice, add espresso and the the horchata. Stir well to ensure the mixture is even.
✨✨If you want to serve your horchata latte in a fancier way, brush the inside and one side of your glass with condensed milk. Then, roll the glass over a mixture of sugar and ground cinnamon.
Enjoy: Your homemade Horchata Latte is ready to be enjoyed. This drink is particularly delightful in the morning but can be enjoyed at any time of the day.
What Does Horchata Latte Taste Like?
The flavor of a Horchata Latte is a delightful balance of sweet and spicy, with a kick of caffeine. The main taste comes from the comforting richness of the horchata, with its creamy texture and hints of cinnamon and vanilla. When combined with the boldness of espresso, it creates a beverage that’s both invigorating and comforting.
This latte is often compared to a less sweet, more nuanced version of a traditional latte, making it a popular choice at places like Starbucks, where the Starbucks Horchata Latte has become a menu staple.
Whether you’re a seasoned barista or a casual coffee drinker, an Horchata Latte offers a unique twist to your coffee repertoire, perfect for those looking to explore new flavors or simply change up their morning routine.
Delicious Horchata Latte Recipe
Ingredients
- 1 cup of homemade or store-bought horchata preferably made with almond milk for a richer taste
- 1 shot of espresso or 1/3 cup of strong brewed coffee
- Ground cinnamon for garnish
- Ice cubes for an iced version
Instructions
- Prepare the Espresso: Brew a shot of espresso using your espresso machine. If you don’t have one, strong brewed coffee can also work well.
- Mix: In a large glass, combine the horchata and espresso. Stir well to ensure the mixture is even.
- Serve: For an iced horchata latte, fill a glass with ice cubes before pouring the mixture over. Sprinkle some ground cinnamon on top for an extra hint of spice.
Notes
Nutrition
information
Nutritional information of this recipe is only an estimate, the accuracy for any recipe on this site is not guaranteed.
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