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alecooks

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Alejandra Graf

vegan stuffing

Vegan stuffing with leeks and kale

Receta de ensalada de ejotes asados y alubias con aderezo de limón susper rica y bien fácil de hacer. (via piloncilloyvainilla.com)

Roasted Green Bean salad with navy beans and preserved lemons

A white ceramic bowl filled with bell pepper and potato soup, garnished with green herbs, sits on a dark wooden plate. Beside the bowl are a halved lemon and a gold spoon. The bowl and plate rest on a white tablecloth, with a small dish of green herbs in the background.

Spiced Roasted red bell pepper potato soup

scones de calabaza

Vegan Pumpkin Scones with Maple Glaze

Best and easiest lettuce wraps

Perfect vegan brownies

VEGAN Pambazos

Close-up of a plant-based bowl featuring a fresh salad with cherry tomatoes, diced avocado, sliced onions, and sprinkled sesame seeds. The bowl sits on a light surface with a blurred blue bowl in the background, creating a bright and fresh ambiance.

watermelon poke bowl

Banana ice cream with homemade chocolate peanut butter

VEGAN CHOCOLATE PANCAKES

white bean and kale vegan quesadilla

White bean and kale vegan quesadillas

camotes con especies latinas

Roasted Sweet Potatoes​ with Latin Spice Mix

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Real food. Plant-forward with options for all.

This is cooking for real families with different ways of eating. You’ll find vegetarian and plant-forward recipes, plus flexible options to make each dish your own. And while AleCooks isn’t only a Mexican food blog, it’s where my Mexican roots shine through in bold, plant-forward recipes full of flavor.

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