tostadas de ceviche vegano

Quinoa Cauliflower Ceviche tostadas

About the vegan ceviche tostada recipe This recipe for cauliflower ceviche tostadas is one of my favorite vegan authentic Mexican recipes ever. This quinoa and cauliflower ceviche is tangy, refreshing, tasty, and easy to prepare. This recipe for vegan ceviche tostada is inspired by one of those trips. The vast

homemade granola

Healthy Homemade Granola

This recipe for homemade granola is not only healthy but also easy to make. The best part is that you can customize the ingredients to your liking. You can have it as a snack or have it for breakfast with your preferred fruit, such as blueberries, yogurt, or milk as

purple cabbage

Red Cabbage Slaw with Soy Sesame Dressing

Why will you love this salad? This delicious red cabbage healthy salad with Asian-inspired flavors is sure to put a smile on your face. Its explosion of flavor with every bite and numerous health benefits make it a great dish to enjoy on its own or as a side with

corn chowder

Poblano Corn chowder, vegan recipe

This easy vegan poblano corn chowder combines poblano peppers, corn, potatoes, and seasonings. This poblano potato corn chowder is a dream; each spoonful is loaded with flavors and textures you will love. About this recipe This poblano corn chowder is one of my favorite soups ever. It is a hearty

homemade graham crackers

Homemade Graham Crackers Smores

About this recipe I decided to elevate a classic summer treat by using homemade graham crackers. This classic treat can be made vegan and a bit healthier. Let me tell you how. This recipe for homemade graham crackers is straightforward to prepare, and it has a secret ingredient. It is a

Close-up of a plant-based bowl featuring a fresh salad with cherry tomatoes, diced avocado, sliced onions, and sprinkled sesame seeds. The bowl sits on a light surface with a blurred blue bowl in the background, creating a bright and fresh ambiance.

watermelon poke bowl

About this recipe This is hands down the best vegan poke bowl — fresh, vibrant, and perfect for summer. 🌱🍉 The first time I had a poke bowl, it wasn’t at a trendy vegan café. Nope — it was at an oyster bar. The menu was full of seafood, but