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A tray of zucchini carpaccio features thinly sliced rounds topped with nuts, shredded cheese, and herbs, then drizzled with olive oil and cracked black pepper. The overlapping layers create a colorful and textured presentation.

Zucchini carpaccio: an easy and delicious appetizer

About this recipe This zucchini carpaccio is healthy, easy to prepare, great for summer, and a crowd-pleaser. If you have never tried raw zucchini, this is the perfect recipe for you to try it out. This vegan carpaccio is also an ideal keto zucchini recipe. You may be wondering, what

Recipe for vegan aguachile, easy, fresh and raw.

Vegan Aguachile, Cauliflower Aguachile

What is aguachile? Aguachile is a cold Mexican seafood or fish dish. It’s fresh, with bright flavors, and perfect for hot summer days. I don’t know if you have tried aguachile, but if not, you have to try it. It is an amazing Mexican dish. Think of it as a