The dog in your life will love these 3-Ingredient Dog Treats. They're made with sweet potatoes, whole wheat flour, and peanut butter, making them vegan, healthy, and easy to make!
15 minutesmins
35 minutesmins
0 minutesmins
50 minutesmins
24treats
Calories: 57kcal
Ingredients
1 1/2cupcooked and peeled sweet potato
1 1/2cupwhole wheat flour
¼cupunsweetened peanut butter
Instructions
Preheat oven to 350ºF.
In a large bowl put the sweet potato and mash with a fork. Add the peanut butter and flour. Mix with the fork so that everything is well integrated.
Use your hands and mix to form a super soft dough.
Roll the dough on top of parchment or a silicone mat and cut into squares or with a cookie cutter.
Put the cookies on a baking sheet and bake for 35-40 min.
Remove from oven and let cool.
Notes
Store them in a tightly closed jar in the pantry; they last about a week. If you have any doubt about your dog eating these ingredients, consult your vet before making them.
The day I roast sweet potatoes for my family's dinner is also the day I roast sweet potatoes for Miko's dog biscuits.
Use any cookie cutter that you have at home, but if you have a dog paw cookie cutter or a dog bone-shaped one, it would be extra cool.
Store these vegan dog treats in a cool, dark place in a closed container.
Substitute the sweet potatoes with pumpkin puree. If the dough does not hold together, blend in a bit more all-purpose flour, brown rice, and four or oats.