Vegan Chocolate Pancakes Recipe
This recipe for vegan chocolate pancakes is so good and easy to prepare that I’m pretty sure you’ll want to enjoy them every weekend or on special occasions.
16 pancakes
Calories: 214kcal
Ingredients
- 2 cups flour
- 1 cup cocoa
- 5 tsp baking powder
- 2 tbsp ground cinnamon
- 2 cups milk
- 1 cup water
- ⅓ cup neutral taste oil
- ⅓ cup maple syrup
- 1 Tbsp vanilla extract
- 1 cup dark chocolate chips
Instructions
- In a large bowl, add all the powders and mix, check to make sure there are no clumps.
- Add the milk, water, oil, vanilla, Maple syrup, and a mix well.
- Add the chocolate chips and mix.
- Heat a pan at medium heat and start making the pancakes. Put one scoop of the mix onto the pan and when it starts to look dry flip it over
- continue until the mix runs out.
- Serve with any topping you wish.
Nutrition
Calories: 214kcal | Carbohydrates: 29g | Protein: 5g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 3mg | Sodium: 30mg | Potassium: 387mg | Fiber: 3g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 0.1mg | Calcium: 163mg | Iron: 1.8mg