Spicy Alcohol-Free Pineapple Mint Margarita Mocktail
This spicy pineapple-mint margarita mocktail is a refreshing and healthy drink, perfect for brunch, summer gatherings, or a fun family-friendly treat. Made with frozen pineapple, fresh mint, lime juice, and a touch of jalapeño, this easy non-alcoholic margarita has a tropical flavor with a subtle kick—just like the real thing!
4 people
Calories: 71kcal
Ingredients
- 1 ½ cups frozen pineapple chunks or fresh
- ¼ cup fresh mint leaves or spearmint
- 1 jalapeño or serrano for extra spice
- 2 tablespoons agave syrup or coconut sugar
- 3 tablespoons fresh lime juice or lemon juice
- ½ - 1 cup water or pineapple juice
Instructions
- Add all ingredients to a blender and blend until smooth. If needed, add more water for a thinner consistency.
- Run a lime wedge around the rim of each glass, dip in salt, and let dry.
- Pour the margarita mocktail into glasses with ice, garnish with fresh mint, jalapeño slices, and a lime wedge.
Notes
- Make it bubbly – Add a splash of sparkling water or club soda before serving.
- Sweeter option – Use pineapple juice instead of water for a naturally sweeter taste.
- No blender? Shake the ingredients in a cocktail shaker with pineapple juice instead of frozen pineapple.
- Customize the spice level – Use less jalapeño for a milder taste or swap for serrano if you love heat.
How to Salt the Rim
- Rub a lime wedge around the rim of the glass.
- Dip the rim into sea salt or a mix of salt and chili powder for extra flavor.
- Shake off the excess and let dry before pouring your margarita.
Nutrition
Serving: 1serving | Calories: 71kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 41mg | Potassium: 95mg | Fiber: 2g | Sugar: 14g | Vitamin A: 156IU | Vitamin C: 38mg | Calcium: 17mg | Iron: 1mg