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Simple vegan chocolate chip cookies
This is the simplest cookie to prepare, that's why I called it simple vegan chocolate chip cookie. It is perfect and everything you want your chocolate chip cookie to be.
10
minutes
mins
12
minutes
mins
Cooling time
10
minutes
mins
32
minutes
mins
20
pieces
Calories:
166
kcal
Ingredients
1/2
cup
vegan butter or coconut oil
1
cup
sugar cane
1/4
cup
rice, oat or almond milk
1
tablespoon
vanilla
2
cups
whole wheat flour
1
teaspoon
baking
1
teaspoon
baking powder
1/2
teaspoon
salt
1
cup
chocolate chips
I always use dark chocolate.
Instructions
Preheat oven to 350 ° F
In small bowl measure the flour, baking soda, salt and baking powder. Mix and set aside.
Mix oil and sugar in a stand up mixer.
When blended, add vanilla, then milk and start adding the powder mix gradually.
Add the chocolate, mix well.
Prepare a tray with parchment paper and divide the dough into similar portions.
Place your baking sheets in the fridge for 10 minutes.
Put in the oven for 10-12 min.
Nutrition
Serving:
4
pieces
|
Calories:
166
kcal
|
Carbohydrates:
25
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
2
g
|
Cholesterol:
1
mg
|
Sodium:
107
mg
|
Potassium:
64
mg
|
Fiber:
2
g
|
Sugar:
16
g
|
Vitamin A:
20
IU
|
Vitamin C:
1
mg
|
Calcium:
27
mg
|
Iron:
1
mg
Course:
Baked goods
Cuisine:
American
Diet:
Vegan
Keyword:
easy vegan chocolate chip cookie, perfect chocolate chip cookie, vegan chocolatechip cookie
Author:
Alejandra Graf