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A clear glass brimming with a vibrant green smoothie, infused with matcha and swirled with creamy yellow, graces a blue surface adorned by a striped cloth. In the foreground sit three chunks of yellow mango. The softly blurred background enhances its fresh and inviting appeal.
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Pineapple Matcha Smoothie: A Tropical Antioxidant Boost

If you want a vibrant, tropical, and nutrient-rich smoothie, the Pineapple Matcha Smoothie is an excellent choice! It blends the sweetness of pineapple with the earthiness of matcha and the creaminess of coconut. This smoothie is not only refreshing and energizing but also packed with antioxidants.
10 minutes
10 minutes
1 serving
Calories: 573kcal

Ingredients

  • ½ cup pineapple
  • 1 handful kale
  • ¼ cup shredded or frozen coconut
  • 1 teaspoon matcha powder
  • 1 cup coconut milk

Instructions

  • Blend until completely smooth and creamy.

Step 2: Create the Marble Effect & Serve

  • For an Instagram-worthy presentation, pour the smoothie into a glass with a layer of yogurt to achieve a marble effect. Swirl gently and enjoy!

Step 3: Enjoy!

  • Drink immediately and savor the tropical, creamy goodness.

Nutrition

Serving: 1serving | Calories: 573kcal | Carbohydrates: 21g | Protein: 8g | Fat: 55g | Saturated Fat: 49g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 40mg | Potassium: 697mg | Fiber: 3g | Sugar: 9g | Vitamin A: 1347IU | Vitamin C: 53mg | Calcium: 82mg | Iron: 9mg
Course: smoothie
Cuisine: American
Diet: Vegetarian
Keyword: matcha, pinapple
Author: Alejandra Graf
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