Pineapple Margarita Mocktail
This recipe for pineapple margarita mocktail is so delicious that it's perfect for entertaining and so healthy that you could even have it for breakfast.
4 people
Calories: 133kcal
Ingredients
- 1 1-in. ginger piece
- 4 cups pineapple, peeled and cubed
- 4 cups water
- 1/4 cup coconut sugar
For the glass rim
- 1 lemon cut in half
- 1/4 teaspoon salt
- 1 tablespoon coconut sugar
Instructions
- Blend ginger, pineapple, water, and coconut sugar until pureed. Pass through a fine sieve if you wish.Serve immediately over ice in a prepared glass.
To prepare the rim of the glass
- Mix cocunut sugar and salt in a Rub the halved lemon over the rim of each glass and then dip into the salt and coconut sug
Notes
💡 I prefer using coconut sugar because of its deep and rich flavor. The subtle coconut taste enhances the drink's taste, making it even more delicious. A blend of pineapple, ginger, and a hint of coconut is the perfect combination of flavors. It's a treat for your taste buds!
💡Options. You can use cane sugar or maple syrup instead of coconut sugar.
💡Extras. If the pineapple is very sweet or you feel it lacks flavor, squeeze a lemon into the blender pitcher. You can also garnish with lemon slices or mint or spearmint leaves.
Nutrition
Serving: 1serving | Calories: 133kcal | Carbohydrates: 35g | Protein: 1g | Sodium: 185mg | Potassium: 217mg | Fiber: 3g | Sugar: 25g | Vitamin A: 95IU | Vitamin C: 93.1mg | Calcium: 36mg | Iron: 0.6mg