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LEMON DRESSING
This dressing is made with healthy, low-calorie ingredients, and its mild citrus flavor makes it perfect for enhancing the flavor of your favorite dishes.
10
minutes
mins
10
minutes
mins
0.75
cup
Calories:
1301
kcal
Ingredients
1
grated garlic clove
¼
cup
lemon juice
½
cup
extra virgin olive oil
1
teaspoon
of Dijon mustard
Instructions
To prepare the yellow lemon dressing, mix the lemon juice with the olive oil and add grated garlic, mustard, Dijon, salt and pepper to taste.
The amount of each ingredient can be adjusted according to personal preference.
Nutrition
Serving:
1
tablespoon
|
Calories:
1301
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
144
g
|
Saturated Fat:
20
g
|
Polyunsaturated Fat:
15
g
|
Monounsaturated Fat:
105
g
|
Sodium:
78
mg
|
Potassium:
111
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
10
IU
|
Vitamin C:
33
mg
|
Calcium:
18
mg
|
Iron:
1
mg
Course:
Basics
Cuisine:
American
Diet:
Vegan
Keyword:
salad dressing
Author:
Alejandra Graf