This Spicy cashew dressing starts with a base of raw cashews, sriracha for heat, a squeeze of lime for tanginess, maple syrup for sweetness, and some soy sauce for that savory umami punch.
10 minutesmins
0 minutesmins
10 minutesmins
2cups
Calories: 60kcal
Ingredients
⅔cupcashewsraw
1limejuice
1tablespoongrated ginger
3tablespoonssoy sauce
2tablespoonsriracha
1tablespoonmaple syrup
3tablespoonscilantrochopped
⅔cupwater
Pinchof salt
Instructions
Blend everything but the cilantro with a bit of water until you have a smooth and creamy dressing. Add the chopped cilantro and mix.
Notes
How to store the spicy cashew dressing:If you store homemade spicy cashew dressing in an airtight container in the refrigerator, it can stay fresh for around 5-7 days.