This red salsa molcajeteada is one of the most delicious salsas ever to finish tacos, molletes or any other mexican dish.
5 minutesmins
15 minutesmins
0 minutesmins
20 minutesmins
2cups
Calories: 78kcal
Ingredients
5tomatoessmall or roma
1onionsmall
1-3serrano chilesor jalapeño
pinch of salt
Instructions
Char all the ingredients on a griddle on all sides.
If using a molcajete, start by grinding the chiles, then add the onions and lastly the tomatoes. Add a pinch of salt and adjust the seasoning if necessary.
If using a blender, add all the ingredients and blend in medium speed until all the ingredients are chuncky and well blended.