Alejandra Graf
Love salads, yes that is why I have this autumn salad, with autumn produce. It is the best. And it is as delicious as the classic one. As always, I like to start my salads with a mix of greens. For this salad, I used mixed spring greens and broccoli
About this recipe Vegan pumpkin scones are a delightful treat that captures the essence of autumn in every bite. These scones are made without any animal products, making them suitable for those following a vegan lifestyle. They are a perfect blend of moist and flaky, with a subtle sweetness and
How to make VEGAN ASIAN LETTUCE WRAPS Yep, these are the best and easiest vegan Asian lettuce wraps ever! I promise you that the minute you try this recipe, it will become one of your favorite Asian recipes. Everything starts with delicious shiitake mushrooms sautéed in a pan. After browning the shiitakes, I
One of my favorite recipes from all time, VEGAN BROWNIES!!! I love anything with dark chocolate in it, but brownies and vegan healthy brownies they just are on the top of the list! One day I was watching a nutrition documentary, and a diet specialist said that it is ok
This is my recipe for vegan pambazos a special Mexican sandwich/torta, and this is my healthier version. What is a pambazo? But first, let me tell you what it is. This dish is a typical Mexican sandwich stuffed with potatoes and chorizo that it is usually fried (often in pork
About this recipe This is hands down the best vegan poke bowl — fresh, vibrant, and perfect for summer. 🌱🍉 The first time I had a poke bowl, it wasn’t at a trendy vegan café. Nope — it was at an oyster bar. The menu was full of seafood, but
This recipe for banana ice cream with homemade chocolate peanut butter is one of the easiest recipes I have. The other day I was talking with Santiago and we were trying to figure out since when we read the labels of everything we eat. We started years ago, time flies!
This vegan chocolate pancakes recipe is from a few years ago, but I love it and will always be perfect for a Sunday or birthday morning. From looking at this recipe, you might be a little confused since Ale Cooks is supposed to be for healthy recipes. However, don’t be
If you close your eyes and think of Mexican food… I imagine you would see a delicious plate with a dollop of cream. Right? Always on enchiladas, quesadillas, and tacos, they are finished with crema on top. That’s why I decided to make my vegan Mexican crema.
In Mexico, quesadillas can be made with everything; they do not have to have cheese in them. That’s why these quesadillas without cheese, white bean and kale vegan quesadillas, and kale have become my favorite recipes for vegan quesadillas. White bean and kale vegan quesadillas with avocado and so much